Recipe of Crockpot Sweet and Sour Keilbasa Very Simple

The Recipe For Making Crockpot Sweet and Sour Keilbasa.

Crockpot Sweet and Sour Keilbasa You can make Crockpot Sweet and Sour Keilbasa using 7 ingredients in 6 quick steps. The following is an easy way to make it.

Ingredients Required To Make Crockpot Sweet and Sour Keilbasa

  1. Add 2 packages of keilbasa, cut into coins.
  2. Prepare 1 can of cranberry sauce.
  3. Prepare 1 bottle of bbq sauce (your favorite flavor).
  4. Fill 1/8 teaspoon of black pepper.
  5. Fill 5 cloves of garlic, minced.
  6. Prepare 1/4 teaspoon of crushed red pepper.
  7. Mix 1 can of sauerkraut, drained.

Quick Step To Make Crockpot Sweet and Sour Keilbasa

  1. In a bowl combine : cranberry sauce, bbq sauce, black pepper, garlic and crushed red pepper, mix well.......
  2. In your crockpot add the can of drained sauerkraut........
  3. Next add your cut up keilbasa pieces.......
  4. Now add your cranberry sauce mixture on top of keilbasa.......
  5. Cover and cook on Low for 6 hours......
  6. Serve and enjoy 😉!.

That's how to make Crockpot Sweet and Sour Keilbasa Recipe.

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